Popsy cake flour cookery book
Title
Popsy cake flour cookery book
Date
1940-1949?
Creator
Description
Booklet of baking recipes using Popsy-brand self-raising flour.
Index -- Cooking chart of most popular recipes -- "Kitchen lore: Popsy's cookery expert [Miss Daphne Hopkins] reveals kitchen secrets -- Simple rules for perfection -- A sponge is the best test of a flour -- Variations on a theme -- Special cakes and fillings -- Cakes with a thrill -- With Popsy you get better results by cutting down on ingredients -- Cookies are right for all occasions -- "Old favourites" are better if made with Popsy -- Popsy puts new zest into your breakfast -- Special recipes from America and France: formulas of famous chefs adapted to Popsy -- Popsy makes perfect puddings -- Popsy pastry -- Round the clock with Popsy: top-notch suggestions for every meal of the day.
"Popsy is the airspun self-raising flour that gives 50% more rise" -- front cover.
Original held in Deakin University Library Special Collection - Special Collection Rare Books.
Contact Deakin University Library for access to high quality images.
"Popsy is the airspun self-raising flour that gives 50% more rise" -- front cover.
Original held in Deakin University Library Special Collection - Special Collection Rare Books.
Contact Deakin University Library for access to high quality images.
Publisher
Commerce Press
Sydney
Format
17 pages : illustrations, coloured ; 23 cm
Language
eng
Digital text
Download formatted text
Collection
Citation
Popsy Products Consolidated, “Popsy cake flour cookery book,” Fusion: Deakin Exhibits Online, accessed April 1, 2023, https://fusion.deakin.edu.au/items/show/1707.
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