Fusion: Deakin Exhibits Online

Popsy cake flour cookery book

Files

http://fusion.deakin.edu.au/plugins/Dropbox/files/popsy194xpopsycake-lq.pdf

Title

Popsy cake flour cookery book

Date

1940-1949?

Description

Booklet of baking recipes using Popsy-brand self-raising flour.
Index -- Cooking chart of most popular recipes -- "Kitchen lore: Popsy's cookery expert [Miss Daphne Hopkins] reveals kitchen secrets -- Simple rules for perfection -- A sponge is the best test of a flour -- Variations on a theme -- Special cakes and fillings -- Cakes with a thrill -- With Popsy you get better results by cutting down on ingredients -- Cookies are right for all occasions -- "Old favourites" are better if made with Popsy -- Popsy puts new zest into your breakfast -- Special recipes from America and France: formulas of famous chefs adapted to Popsy -- Popsy makes perfect puddings -- Popsy pastry --  Round the clock with Popsy: top-notch suggestions for every meal of the day.
"Popsy is the airspun self-raising flour that gives 50% more rise" -- front cover.
Original held in Deakin University Library Special Collection - Special Collection Rare Books.
Contact Deakin University Library for access to high quality images.

Publisher

Commerce Press
Sydney

Rights

Public Domain Mark
This work is free of known copyright restrictions.

Format

17 pages : illustrations, coloured ; 23 cm

Language

eng

Digital text

Download formatted text

Collection

Citation

Popsy Products Consolidated, “Popsy cake flour cookery book,” Fusion: Deakin Exhibits Online, accessed April 1, 2023, https://fusion.deakin.edu.au/items/show/1707.

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