Fusion: Deakin Exhibits Online

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  • Tags: Baking

http://fusion.deakin.edu.au/plugins/Dropbox/files/aunt1929easyhome-lq.pdf
This is one of several popular Cookery Books issued by Tillock & Co. Pty. Ltd. since Aunt Mary's Cream of Tartar Baking Powder was first introduced to the public in the year 1875 -- Foreword

http://fusion.deakin.edu.au/plugins/Dropbox/files/simpson1939secretsuccessful-lq.pdf
Original held in Deakin University Library Special Collection - Special Collection Rare Books. Contact Deakin University Library for access to high quality images.

http://lib-omeka.its.deakin.edu.au/plugins/Dropbox/files/simpson19xxsimpsoncook.pdf
Contains recipes that use self-raising flour.
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